PTFT Chef

Chef / Cook Part-Time, with Full-Time Potential

New Northcote Brewhouse

New Northcote Brewhouse in Burwood East in looking for a part time or full time chef to join the team.

We're currently looking for passionate and motivated Cooks/Chefs to join our kitchen team on a part-time basis, with the potential for full-time opportunities for the right candidate.

The Role

We’re seeking a skilled and driven Chef with strong technical cooking skills, creativity, and the ability to thrive in a fast-paced kitchen.

Key Responsibilities

• Prepare and cook a wide variety of dishes including grills, pizzas, burgers, share plates, and seasonal specials

• Run key kitchen sections such as grill, fryers, and pass

• Maintain high standards in food hygiene, presentation, and portion control

• Contribute to menu development and implementation of seasonal specials

• Manage stock levels including ordering, receiving, rotation, and stocktakes

• Supervise and support junior kitchen staff

• Ensure compliance with OH&S and food safety standards

Skills & Experience

• Certificate III/IV in Commercial Cookery (or equivalent)

• At least 2–3 years’ experience in a busy commercial kitchen

• Strong skills across grill, fryer, and pizza sections

• Experience managing kitchen operations and supervising staff

• Ability to work well under pressure with strong attention to detail

• Excellent communication and teamwork skills

What We Offer

• A supportive, creative, and fast-paced working environment

• Opportunities for career growth and input into menu development

• A business that actively supports internal promotion and career progression

• Multiple venues across Melbourne, ranging from cafés to brew pubs

If you're passionate about food, enjoy working in a dynamic team, and are looking to grow your career in a supportive environment, we’d love to hear from you.

Apply now and take the next step in your hospitality journey with New Northcote Brewhouse.