Chef

Mons. O’Shea is a charming Irish pub and shop now open in Fremantle. This cosy local spot serves up live music, friendly service, and a great selection of drinks and meals. The attached shop features a variety of Irish merch, gifts, and food.

This role is ideal for a highly experienced Chef looking to take the next step in their culinary career. You’ll be instrumental in leading the kitchen team, ensuring smooth service, managing supplier relationships, and overseeing stock levels — all while helping to maintain a warm, welcoming environment for our guests.

Key Responsibilities:

• Assist in managing all kitchen operations

• Lead and supervise kitchen staff during prep and service

• Maintain consistent quality and presentation of all dishes

• Manage inventory, stock control, and supplier orders

• Ensure kitchen hygiene, cleanliness, and food safety compliance

• Train and mentor junior team members

• Support with menu planning and development

• Help create a welcoming and efficient work environment

What we need from you:

• Proven experience as a Chef in a fast-paced kitchen

• Strong leadership and communication skills

• Knowledge of stock control, food safety, and kitchen operations

• Passion for food, creativity, and a strong attention to detail

• Ability to work under pressure and adapt quickly

• A team-first attitude and commitment to quality

• Education: Relevant Cooking / Chef qualifications. High School Diploma or equivalent. Food Handler Certificates are required prior to starting.

What we offer:

• A competitive salary package tailored to your experience

• The freedom to shape your role, backed by a supportive team

• A down to earth culture, where everyone has a passion for Hospitality

• A unique opportunity to help bring back the Irish Pub right in the heart of Freo

Let’s make some memories! 🎉

**We do not require assistance from recruitment agencies at this time.

**We are not in a position to offer sponsorship at this time.