Hospitality & Tourism / Chefs/Cooks
Posted 03/06/2026
Closes 17/06/2026
North Sydney, 2060, Sydney, New South Wales
Full time
We have a role for a cook with a minimum 1-2 years' experience for our busy café environment. You'll need excellent communication skills as we greet every customer. You’ll have hands-on cooking knowledge.
You'll have an ability to build rapport with our regular locals and tradies making them feel welcome. Our busy vibe and quality service is primary.
Cook
We’re looking for a skilled cook cook (not a chef) used to high-volume café service. You’ll be responsible for daily food prep and efficient, high-quality execution of the breakfast & lunch menu - Big Breakfast, prepping sauces, preparing desserts, burgers, wraps, gourmet sandwiches and toasties in a fast-paced kitchen environment.
Additional Requirements:
-Must be able to start at 7:30 am and work till close (5:30 pm).
-Availability on at least one weekend day is a must
-Can work under pressure (fast-paced environment).
-Has good attitude towards other staffs and customers. Must be well-spoken.
Please send your resume to res•••••••••••••@gmail.com and we will contact you for an interview.
Job Types: Full-time, Part-time
Shift:
8 hour shift
Work Days:
Monday to Friday
Weekend availability
Work Authorization:
Australia (Preferred)
Work Location: In person
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We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.