Hospitality & Tourism / Other
Posted 04/06/2026
Closes 18/06/2026
East Melbourne, 3002, Melbourne, Victoria
Full time
Full job description
You know what they say – breakfast is the most important meal of the day. That’s why we’re looking for a keen kitchen legend to serve up the perfect morning fuel at Left bank Melbourne Southbank.
Early starts, long commutes and busy morning schedules are a welcome challenge – you make time poor guests think twice about skipping the dining room on their way out. With the satiable scents you’re conjuring, they won’t be able to say no to a morning feed.
You rise with the sun and as the first in the Kitchen, you get everything in order for the day ahead. You keep stock levels where they should be, receive deliveries as needed and the words ‘minimum wastage’ have never rung truer under your watch. You live by the 3 Ps – preparation, production, and presentation – to guarantee there’s not a single hiccup during the morning rush.
Teamwork really does the make dream work at this Establishment and you’re second to none at jumping on in and lending a hand wherever needed. Guests are your priority, and you know they way to their heart is through their stomach – but we need to work together to ensure they dine with us in the first place.
We recognise and celebrate your uniqueness and promise to give more back. So, if you’re ready to jump on in find more as our breakfast connoisseur, then hit us up today!
Takes ownership
Food Safety Handler certificate or willing to obtain
5 days/week across a 7-day roster
7 am–4pm shifts
Fulltime
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We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.