Full Time Chef

Full-Time Commi Chef – Join Our Busy Country Pub Kitchen!

📍 D’Aguilar Hotel (The Dag Pub) – D’Aguilar, QLD

🕒 Full-Time | Immediate Start Available

Love a fast-paced kitchen, pub classics, and being part of a solid team? We’re on the hunt for a Full-Time Chef to join our friendly crew at The Dag Pub, a well-known local favourite serving great food, cold beers and good vibes.

About the Role

This is a hands-on role in a busy pub kitchen where you’ll help deliver consistent, high-quality meals and keep service running smoothly.

You’ll be responsible for:

• Preparing and cooking meals during service

• Maintaining high standards of presentation and consistency

• Food prep, stock rotation & kitchen cleanliness

• Following food safety and hygiene standards

• Working efficiently as part of a team

• Assisting with menu ideas and specials (if you’re keen!)

What We’re Looking For

We’d love someone who is:

• Reliable, motivated and takes pride in their work

• Experienced in a commercial kitchen (pub experience highly regarded)

• Calm under pressure during busy services

• A team player with a positive attitude

• Available for weekends, nights and peak periods

Must have:

• Food Safety knowledge

• Ability to work in Australia

• Trade qualification preferred

What We Offer

• Full-time hours with a stable roster

• Friendly, supportive team environment

• Competitive pay based on experience

• Staff meals and a great workplace culture

• Room to grow and bring your own ideas to the kitchen

If you’re a capable chef who loves pub food and wants steady full-time work in a great venue — we want to hear from you!

📩 Apply now via SEEK with your resume and a short cover note.