s

Full-Time Chefs & Apprentice Chefs

sprout catering

Hospitality & Tourism / Chefs/Cooks

Posted 17/06/2026
Closed 01/07/2026

QR Code

Aberglasslyn, 2320, Maitland, New South Wales

Full time

Not specified

About the Role

Sprout Catering & Event Management is one of the Hunter’s leading hospitality groups, delivering weddings, events and venue dining across Newcastle and the Hunter Valley.

We are currently hiring

  • Catering & Events (Weddings +Events)

We’re looking for chefs and apprentices who want variety, great team culture and a role that offers more than the standard kitchen routine.

What You’ll Be Doing

Depending on your role, you’ll work across:

  • Wedding and event service (canapés, banquets, plated)

  • Food preparation, service and pack down

  • Working across multiple kitchens and locations

  • Maintaining high food safety and presentation standards

What We Offer

  • No split shifts

  • Flexible roster (full-time, part-time)

  • Work across events + café + venues

  • Supportive team environment

  • Opportunity to grow within a well-established business

Roles Available

  • Chef (Catering & Events)

  • Apprentice Chef

What We’re Looking For

  • Experience in a commercial kitchen (or willingness to learn for apprentices)

  • Ability to work in a fast-paced environment

  • Availability for weekend work (events)

  • Positive attitude and strong work ethic

  • Reliable and team-focused

Why Join Us

This is not your standard chef role.
You’ll gain experience across weddings, events and café service — offering real variety and career growth.

Apply Now

Immediate start available.
We’re hiring across multiple roles.

Looking to hire?Post a Job

© 2026 - Philled Pty Ltd. All rights reserved.

We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.