c

Head Chef

coda

Hospitality & Tourism / Other

Posted 20/06/2026
Closed 04/07/2026

QR Code

Brisbane Airport, 4008, Brisbane, Queensland

Full time

Not specified

About Us:

CODA is a recently opened 40 seat neighbourhood wine bar and cafe in Chermside. Inspired by the easy rhythm of Italian bars, by day CODA operates as a cafe offering breakfast/brunch and house-baked treats; by afternoon, it evolves into a wine bar/ bistro with thoughtful seasonal dishes and snacks made for sharing and grazing accompanied by a selection of more than 40 wines available by the glass, and a curated list of cocktails and spirits.

CODA is all about celebrating both the everyday and the extraordinary and we’re looking for a Head Chef who can match our love of good produce and our deep desire to bring joy to our customers through the food we prepare.

The Role: This is a hands‑on, lead‑by‑example Head Chef role suited to a self‑starter who’s comfortable working solo at times or with a small team. You’ll take ownership of kitchen systems, processes, food safety and compliance, and enjoy creating seasonal and event menus that balance creativity, quality and profitability.

You’ll be a great fit if you:

  • Have a strong understanding of seasonal, produce-driven cooking with European influences, and food and beverage pairing.

  • Have proven experience as Head Chef or Sous Chef in a similar establishment.

  • Stay steady during busy service and keep the kitchen productive during quieter periods

  • Build a positive, can‑do team culture and support junior staff

  • Be optimistic and flexible as we work together to grow the business

  • Jump in wherever needed and lead from the front

  • Maintain excellent food safety standards and keep the kitchen organised, clean and efficient

  • Communicate effectively with FOH, owners and suppliers

  • Bring an owner‑mindset to balancing creativity with consistency, quality, cost and reputation


What we offer:

  • The chance to help refine and guide the culinary direction of the venue.

  • Full-time salaried position.

  • Committed owners and a collaborative, supportive team passionate about food, wine and hospitality.

  • No early mornings or super late finishes.

  • Dedicated Chef parking space.


If you have any questions please contact us at inf•@codawinebar.com.au.
References will be requested for shortlisted candidates.

Looking to hire?Post a Job

© 2026 - Philled Pty Ltd. All rights reserved.

We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.