Hospitality & Tourism / Chefs/Cooks
Posted 21/06/2026
Closed 05/07/2026
North Richmond, 2754, Richmond North, New South Wales
Full time
About the role
We are seeking a Chef Allrounder to join our dynamic team at the Richmond Inn, located in the vibrant suburb of Richmond. This is a full-time position, offering the opportunity to thrive in a fast-paced, collaborative environment.
What we're looking for
Minimum 2-3 years of experience as a Chef in a similar Bistro environment
Formal culinary qualifications, such as a Certificate III in Commercial Cookery or equivalent
Reliable with excellent time management and multitasking skills to thrive in a busy kitchen
Strong attention to detail and a commitment to producing consistently high-quality dishes
Excellent communication and interpersonal skills, a team player to collaborate effectively with the team
If you are a passionate, experienced Chef who is ready to join our dynamic team, we encourage you to apply now. Sorry no Visas
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We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.