Pastry Chef - Darvella Patisserie

Pastry Chef – Darvella Patisserie

Darvella Patisserie is looking for a talented Pastry Chef to join our growing bakery team.

We're a well-loved Brisbane patisserie known for beautiful laminated pastries, handcrafted croissants, and a commitment to quality ingredients and real craft. If you love working with dough, take pride in what you make, and thrive in a hands-on, fast-paced pastry kitchen — we'd love to hear from you.

What We're Offering

• Full-time role in a respected, creative pastry kitchen

• Work with premium ingredients and beautiful products

• Be part of a team that values consistency, craft, and excellence

• Morning shifts only — no late nights

• Opportunity to develop your skills in lamination, viennoiserie, and artisan baking

Role Details

• Location: Darvella Patisserie, Brisbane

• Start Time: Early mornings from 2:00 AM — please ensure you're comfortable with early starts before applying

• Employment Type: Full-time preferred (part-time or casual may be considered for the right person)

• Weekend work required

What We're Looking For

• Pastry experience — lamination and/or bread experience highly valued

• Strong attention to detail and genuine pride in your work

• Reliable, motivated, and able to work independently and as part of a team

• A positive attitude and real passion for the craft

• Comfortable with early morning starts (2:00 AM)

This is a rare opportunity to join a bakery that genuinely cares about what we make and the people who make it.

How to Apply

Email your CV to: dar•••••••••••@gmail.com
Subject: Pastry Chef Application
Attention: Head Chef, Gerleesa

We're excited to meet the right person to join our morning pastry team.