Trades & Services / Bakers & Pastry Chefs
Posted 21/06/2026
Closed 05/07/2026
Adelaide Airport, 5950, Adelaide, South Australia
Full time
We are looking for a passionate and reliable Baker to join our growing team. If you love working with fresh ingredients, take pride in your work, and enjoy being part of a friendly, fast-paced environment, we’d love to hear from you.
As a Baker, you will be responsible for preparing and baking a variety of high-quality products, ensuring consistency, freshness, and presentation standards are met every day.
Prepare and bake breads, pastries, and other baked goods
Follow recipes accurately
Monitor baking times, temperatures, and product quality
Maintain a clean and organized workspace
Support stock control and ingredient preparation
Work collaboratively with the team
Previous baking experience
Cake making and decorating skills highly desirable, but not essential
Knowledge of food safety and hygiene standards
Ability to work early mornings and weekends
Strong attention to detail and time management
A positive, team-focused attitude
Competitive pay
Staff discounts
Supportive team environment
Opportunities for training and development
Whether you're an experienced baker or looking to further develop your skills, we welcome your application.
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We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.